Monkish Other Loves (750ml)

A labor of love, naturally fermented using wild yeast and bacteria remaining on nectarines and peaches after their use in another beer, and then finished with bottle conditioning and aging in champagne bottles.

A saison focusing on nectarines and peaches sourced from the historic local farm, Masumoto Family Farm.

It was naturally fermented using wild yeast and bacteria remaining on nectarines and peaches after they had been used in another beer.

The finishing touch is bottle conditioning and aging in 750ml champagne bottles.

• ABV: 5.5%
• IBU: -
• Alcohol Type: Happoshu (low-malt beer)
• Ingredients: Malt, hops, nectarines, peaches
• Hops: -
• Brewery: Monkish
• Style: Saison w/ fruit
• Volume: 750ml
• Container: Bottle