Belching Beaver Mentality of the Hive (473ml)

Fermented with honey, boysenberry, raspberry, and blackcurrant, then aged in barrels. Features fresh berry notes and a subtle honey sweetness.

This is a barrel-aged braggot*1 created in collaboration with Superstition Meadery from Arizona, a neighboring state to California where Belching Beaver is located.

It's made by fermenting honey with a prominent mustard flower aroma, along with boysenberry, raspberry, and blackcurrant, then aging it in barrels.

The result is a drink with a prominent berry character and a delicate sweetness.

*1: Braggot is an alcoholic beverage that lies between mead (fermented honey alcohol) and beer, made by fermenting honey and malt.

Typically, the malt content ranges from 1/3 to 1/2 of the total ingredients.

• ABV: 10.2%
• IBU: -
• Alcohol Type: Happoshu (low-malt beer)
• Ingredients: Honey, Malt, Boysenberry, Raspberry, Blackcurrant, Hops
• Hops: -
• Brewery: Belching Beaver
• Style: Barrel-aged Braggot
• Volume: 473ml
• Container: CAN