El Segundo 105 IPA (473ml) / One O Five IPA

Taste of ripe mango, pine, and tree sap. Mellow bitterness and medium body for the amount of hops used.

Last year, the El Segundo brewing team discovered Idaho 7, a relatively new hop variety, and immediately fell in love.

To maximize its captivating hop aroma, flavor, and smooth bitterness, they adopted a technique called "hop burst."

"Hop burst" is a method where all hops are added just before the end of the boiling process, extracting only fruity and rich aromas before any harshness or off-flavors from the hops can be extracted.

Along with a ripe mango-like aroma from the hops, a toasty, bread-like malt aroma rises from the liquid's surface.

Upon tasting, flavors of pine and tree sap emerge, accompanied by a full mouthfeel of candied citrus.

Afterward, you'll detect ripe mango and a faint fruitiness with a subtle malt sweetness.

The carbonation level is carefully maintained to soften the bitterness from the large amount of hops used, resulting in a lighter flavor.

It's dry, yet leaves a gentle and pleasant bitterness on the finish.

• ABV: 7.1%
• IBU: -
• Alcohol Type: Beer
• Ingredients: Malt, Hops
• Hops: Idaho 7, Mosaic, Cascade
• Brewery: El Segundo
• Style: West Coast IPA
• Volume: 473ml
• Container: CAN