Almanac Farmer's Reserve Plum (473ml)

Embodying Almanac's "Farm to Table" Philosophy. An advanced barrel-aged sour ale reminiscent of plums, earthy umeboshi, and dried dates.

A barrel-aged sour ale that embodies Almanac's "Farm to Table" philosophy.

It is aged for three years in oak barrels, using plums and pluots (a hybrid fruit of plum and apricot) sourced from local Blossom Bluff Orchards as auxiliary ingredients.

It boasts a complex flavor reminiscent of candied plums, earthy umeboshi, dried dates, and jujubes.

You can fully experience the rich flavors of California's bountiful land in every sip.

• ABV: 6.7%
• IBU: -
• Alcohol Type: Happoshu (sparkling alcoholic beverage)
• Ingredients: Malt, hops, plums, pluots
• Hops: -
• Brewery: Almanac
• Style: Barrel-aged Sour
• Volume: 473ml
• Container: CAN