Almanac Dogpatch Sour (473ml)

Fermented with multiple yeasts, cherries and aged in oak wine barrels. Enjoy the fruity yet complex acidity.

"Dogpatch" is the nickname of the area in San Francisco where Almanac was born.

After fermentation with at least two different types of house yeast, the wine is soaked in tart Montmorency cherries and aged for several months in oak wine barrels.

An elixir has been born that perfectly combines the sourness of cherries with the sourness of yeast!

• ABV: 5.9%
• IBU: -
• Alcoholic beverage: Low-malt beer
• Ingredients: Malt, hops, cherries
• hop:-
• Brewery: Almanac
• Style: Barrel-aged Sour Red Ale with Cherries
• Contents: 473ml
• Container: CAN